We are seeking a catering equipment manager. This person will be in charge of all catering equipment (China, Glassware, Flatware, Equipment, etc.), going out to customers during the week, and making sure returns are made by the date specified by the event coordinator. This also includes cleaning the equipment once it returns back to the warehouse. They will also maintain inventory and record any broken items.


    • Be able to lift 60+ lbs.
    • Be able to stand for long periods of time
    • Be able to work 8-hour days
    • Cleaning Equipment
    • Work well with others
Application Email Application HERE